BREAD
We make our loaves from house-milled flour from an array of organic grains. Click the links below for more information.
For updates to the bread schedule, please subscribe to our email list on our Contact page.
PASTRY
Our pastries are also made from fresh-milled flour from various organic grains, with a focus on whole grains and fresh local produce.
Most days you’ll find various croissants, quiches, seasonal scones, cookies, and simple sandwiches in the pastry case.
HOAGIES
Starting at 10:30 (Wednesday through Saturday) we serve a rotating menu of made-to-order hoagie sandwiches.
PIZZA
On hold for now.